Description
Modified Citrus Pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
Suggested Use:
As a dietary supplement, 3 capsules one or two times daily, or as directed by a health practitioner.
Serving Size: 3 capsules
Amount Per Serving:
Calories … 5
Sodium … 90 mg
Total Carbohydrates … 1.5 g
Dietary Fiber … 1 g
Sugars … 0.5 g
Modified Citrus Pectin … 1.5
Other Ingredients: Hydroxypropyl methylcellulose, L-leucine.
